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Bengaluru Blue
Thomson
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The variety has been grown for the past 150 years in the districts of Bengaluru Urban, Chikkaballapur and Kolar. It is cultivated exclusively in an area of about 5,000 hectares, mainly in the Nandi Valley and about 450,000 tonnes of the fruit are produced annually.
Red Globe grapes are cultivated in various regions of India, including Maharashtra, Karnataka, and Tamil Nadu. They are typically harvested from January to March, aligning with the cooler months favorable for grape production.
Sonaka Grapes are a popular seedless grape variety primarily grown in India. They are known for their elongated shape, light green color, and sweet taste. Sonaka grapes are widely cultivated in Maharashtra and Karnataka, which are major grape-producing regions in India.
Sharad Seedless Grapes, a popular black seedless variety from India, are grown mainly in Maharashtra and Karnataka. They have an elongated shape, juicy texture, and a sweet, mildly tangy taste. Rich in antioxidants and vitamins, they are consumed fresh, used in juices, and harvested between February and April.
Dilkush Grapes are a popular black grape variety grown in India, mainly in Maharashtra. They have a medium to large size, deep purple to black color, and a juicy, sweet taste with slight tartness. Known for their high yield and good shelf life, they are consumed fresh, used in winemaking, and processed into raisins.
Thompson Seedless Grapes are a popular green seedless variety grown worldwide, including in India, the USA, and Europe. They are medium-sized, oval-shaped, and have a sweet, juicy taste with a thin skin. Widely used for fresh consumption, they are also dried into raisins and used in winemaking due to their high sugar content and excellent shelf life.
Krishna Sharad Grapes are a black seedless grape variety grown mainly in Maharashtra, India. They have an elongated shape, deep purple to black color, and a firm, juicy texture. Known for their sweet taste with slight tartness, they are consumed fresh, used in winemaking, and processed into raisins due to their high yield and good shelf life.
Ganesh Pomegranate is a popular Indian pomegranate variety known for its light pinkish-red skin and soft, juicy arils. Grown mainly in Maharashtra, it has a sweet taste with mild acidity. This high-yielding variety is favored for fresh consumption and juice production. It is disease-resistant and harvested primarily between September and February.
Bhagwa Pomegranate is a premium variety grown mainly in Maharashtra, India. It has a bright red outer skin, large, soft, and juicy arils with a rich sweet taste. Known for its high yield, disease resistance, and long shelf life, it is widely consumed fresh and used in juice production. Harvesting occurs between June and February.
Taj Ganesh Grapes are a premium black seedless grape variety grown mainly in Maharashtra, India. They have an elongated shape, deep purple to black color, and a firm, juicy texture. Known for their sweet taste with mild acidity, they are consumed fresh, used in winemaking, and processed into raisins due to their excellent shelf life.